Home Cooking Soups and Stews Fruit and Vegetable Greens Kale

Colcannon - Uses potatoes, leek, milk, and mace.
New Bedford Portuguese Kale Soup - Lists potatoes, chourico, cannelloni beans, and chicken or pork broth.
Portuguese Kale and Bean Soup - Combines garlic, herbs, and tomatoes in chicken broth.

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