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Home Cooking Fish and Seafood Salads

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• Home: Cooking: Salads  (122)

• Abalone salad - Made with abalone, lettuce, mushrooms, and pea pods.
• Conch Salad - Recipe using conch, onion, cucumbers, tomato, and lemon juice.
• Crab Pasta Salad - Made with crab, peppers, olives, tomatoes, and pasta. From Lisa's Cooking Cache.
• Crab West Indies Salad - Made with crabmeat, onion, and capers.
• Crabmeat Salad - Crab mixed with celery and tomato; may be served on lettuce garnished with pimento and green pepper strips.
• Crabmeat Stuffed Avocado - Crab mixed with avocado, served with sauce using mayonnaise, ketchup, and chili sauce.
• Crawfish and Egg Salad - Recipe using hard boiled eggs, crawfish, and dill pickles.
• Crawfish and Egg Salad - Recipe using eggs, crawfish, and dill pickles. May use shrimp for variation.
• Crunchy Seafood Salad - Made with canned tuna, crab, lettuce, avocado, walnuts, soybeans, sunflower seeds, and hard-boiled eggs. From RecipeSource.
• Curried Seafood Salad - Made with shrimp, crabmeat, spinach, celery, coconut, almonds, and raisins. From RecipeSource.
• Easy Seafood Salad - Made with shrimp or crabmeat, mayonnaise, and asparagus. From RecipeSource.
• Emerald Seafood Salad - Scallops, shrimp, apple, kiwi, walnuts, and spinach topped with a vinaigrette dressing. From RecipeSource.
• Exotic Seafood Salad Thaï-Style - Made with squid, crab claws, prawns, bream, onions, and wine.
• Fish and Vegetable Salad - Made with cod fillets, frozen mixed vegetables, and spinach.
• Fresh Crab Salad - Made with crab, celery, onion, and pimento. May be served on lettuce and garnished with cucumber.
• Fresh Pineapple Lobster Salad - Made with lobster, pineapple, apples. Served with a dressing of mayonnaise, ketchup, Cointreau liqueur, and Port wine.
• Grilled Squid Salad - Lightly grilled and then mixed with roasted tomatoes, olives, fresh, crisp greens and a drizzle of balsamic dressing.
• Hamburg-Style Fish Salad - Made with fish fillets, pickles, hard-boiled eggs, and capers.
• Herring Salad - Salad made with herring, veal, capers, anchovy fillets, beets. Served with a sour cream dressing.
• Herring Salad with Sour Cream Sauce - Recipe using herring, onions, apples, yogurt, and sour cream.
• Hot Artichoke Seafood Salad - Artichoke hearts baked with crabmeat, Parmesan cheese, and toasted almonds.
• Hot Scallop Salad - Scallops sauteed with ginger and lime juice, then mixed with mixed salad leaves and potato chips. From Lisa's Cooking Cache.
• Hot Seafood And Potato Salad - Crabmeat, shrimp, and water chestnuts mixed with potatoes and cream of celery soup and baked. From RecipeSource.
• Lobster and Orange Salad - Orange marinated lobster served with a spicy whipped cream dressing. From Lisa's Cooking Cache.
• Lobster Salad - Lobster mixed with potatoes and peas.
• Melva Miller's Herring Salad - Made with herring, tomatoes, cucumbers, bell pepper, and olives.
• Mersey Point Marinated Herring Salad - Made with herring, potatoes, beets, dill pickles, hard cooked eggs, and apples; served with a creamy dressing.
• Mexican Octopus Salad - Octopus, bell pepper, corn, and kidney beans with a chile dressing. From Arielle's Recipe Archives.
• Orange & Seafood Salad - Seafood mixed with sour cream and oranges.
• Pasta and Seafood Salad - Recipe calling for shrimp, scallops, mushrooms, carrots, peas, zucchini, and spiral pasta.
• Rice Mosaic from the Ocean - Composed of lobster meat, scallops, shrimps, salmon, rice, and mint.
• Salads with Fish or Seafood from Hugs's Homeheart - Recipes for crabmeat, fresh crab, lobster, salmon cucumber, and orange and seafood salads. Also King of the Sea Primavera.
• Salmon Cucumber Salad - Recipe calling for lettuce, cucumbers, onion, salmon, and boiled dressing.
• Salmon Pasta Salad - Made with canned salmon, apple, walnuts, and shell-shaped pasta. From Lisa's Recipe Cache.
• Sardine, Chickpea and Avocado Salad - Calls for an olive oil, balsamic vinegar, and chilli dressing.
• Scallop Charlotte - Marinated scallops served in individual dishes with smoked salmon.
• Scallop Salad - Scallops, microwaved in wine, served with celery, olives, and pine nuts.
• Seafood Plate, Pinkish Salad Dressing - Scallops, shrimp, and lobster served with tomatoes and olives.
• Seafood Rice Salad New Orleans - Made with shrimp, tuna, rice, pickles, and hard-cooked eggs. From RecipeSource.
• Seafood Salad - Crabmeat, shrimp, scallops, and apples served on lettuce with a curry sauce.
• Seafood Salad, Oriental-Style - Made with mixed seafood, ginger, chicken broth, sherry, and hot sauce.
• Seafood With Ginger-Lime Dressing - Crabmeat, shrimp, melon, mangos, and cucumbers served on lettuce and topped with a dressing made with mayonnaise, lime, ginger, and yogurt. From RecipeSource.
• Shellfish Antipasto - Squid, scallops, and shrimp in a lemon and coriander dressing.
• Swordfish Salad - Made with swordfish fillets, capers, and salad greens.
• Tropical Freshness - Tuna and grapefruit pulp served in grapefruit halves.
• Warm Scallop Salad - Scallops and bell peppers dressed with lemon juice and olive oil.