about dmoz
|
suggest URL
|
help
|
link
|
editor login
DMOZ
:
Home
:
Cooking
:
Fish_and_Seafood
:
Octopus
:
Home Cooking Fish and Seafood Octopus
Alaska Octopus Gumbo
- Made with octopus, tomatoes, and okra; served over rice. From Arielle's Recipe Archives.
Braised Octopus
- Cooked with onion, tomatoes, garlic, pine nuts, basil, and white wine.
Grilled Octopus with Pepper and Olive Salad
- From chef Jim Botsacos of Molyvos, New York, New York.
Grilled Octopus with Vinegar
- Recipe from chef Vasilios Milios of the Hotel Saint George Lycabettus in Athens, Greece.
Octopus alla La Risacca
- From a restaurant in Milan, Italy.
Octopus Cooked In Wine
- Octopus sauteed with onions and wine. From Arielle's Recipe Archives.
Octopus Pilaf
- Seasoned with garlic, onions, tomatoes, and oregano.
Octopus Recipes
- Collection includes Braised Octopus, Octopus Pasta, and Baby Octopus Spiedini With Beet Green Salad.
Octopus Recipes
- Collection includes Greek Casseroled Octopus, Octopus Fritters, and Octopus Salad.
Octopus Recipes
- Recipes include Chilli Lemon Octopus, Pulpo a la Gallega, and Octopus Meze.
Octopus recipes
- Presents two recipes: Octopus in Red Wine and Pickled Octopus.
Octopus Stewed in Red Wine
- Portuguese recipe. Suggests serving with Port wine.
Octopus with Elbow Macaroni
- Includes a photo of the dish.
Octopus with Garlic (Polipi Veraci All'aglio)
- Seasoned with, a bay leaf, cumin, salt, green pepper, rosemary leaves, and parsley.
Octopus with Green Olives
- Mediterranean style dish.
Octopus with Ouzo and Black Olives
- Recipe from Krinos Foods.
Octopus with Paprika
- This dish can also be served as an appetizer for drinking ouzo. It is also considered a lenten dish, suitable for those who are fasting.
Octopus with Spinach
- Offers a variation using yogurt instead of tomatoes.
Oktapodi Toursi (Pickled Octopus)
- From a Taste Of The Greek Islands by Pamela Westland.
Quick and Easy Octopus
- Made with peppercorns, bay leaves, and olive oil.
Roasted Octopus
- Serve drizzled with a little extra virgin olive oil, or a light citrus vinaigrette.
Takoyaki (Octopus Balls)
- Made with chopped boiled octopus, pickled ginger, scallions, and rice crispies.
Help build the largest human-edited directory on the web.
Submit a Site
-
Open Directory Project
-
Become an Editor